{"id":17107,"date":"2025-12-18T18:30:01","date_gmt":"2025-12-18T18:30:01","guid":{"rendered":"https:\/\/robertrosebooks.com\/hosting-without-the-hangover-a-qa-with-maureen-petrosky\/"},"modified":"2026-03-25T18:43:31","modified_gmt":"2026-03-25T18:43:31","slug":"hosting-without-the-hangover-a-qa-with-maureen-petrosky","status":"publish","type":"post","link":"https:\/\/robertrosebooks.com\/us\/hosting-without-the-hangover-a-qa-with-maureen-petrosky\/","title":{"rendered":"Hosting Without the Hangover: A Q&#038;A with Maureen Petrosky"},"content":{"rendered":"<h5><strong><img decoding=\"async\" class=\"alignnone wp-image-16846\" src=\"https:\/\/robertrosebooks.com\/wp-content\/uploads\/2025\/12\/Screenshot-2025-12-18-at-9.24.43-PM.jpg\" alt=\"\" width=\"1172\" height=\"569\" \/><\/strong><\/h5>\n<h5><strong>At Robert Rose, we\u2019re always drawn to authors who care as much about the people around the table as what\u2019s on it. And <a href=\"https:\/\/robertrosebooks.com\/authors\/maureen-petrosky\/'\">Maureen Petrosky<\/a> is exactly that kind of host, with a real knack for making every occasion feel thoughtful, inclusive, and refreshingly uncomplicated. With a background that spans food television, styling, writing, and judging some of the biggest culinary stages, Maureen brings both experience and ease to the world of entertaining. A CIA-trained chef and a familiar face on NBC\u2019s Today show, she has an instinctive understanding of what makes food and drinks feel welcoming rather than intimidating. That mindset runs through everything she does, including <a href=\"https:\/\/robertrosebooks.com\/catalogue\/zero-proof-drinks-and-more\/\"><em>Zero Proof Drinks and More<\/em><\/a>, a book that feels especially relevant to how we entertain today.<\/strong><\/h5>\n<h5><strong>We recently caught up with Maureen to talk about mindful drinking, inclusive hosting, and the little details that make a gathering feel memorable. Keep reading for a closer look at her approach, inspiration, and the stories behind the sips.<\/strong><\/h5>\n<p>&nbsp;<\/p>\n<h5><b>You\u2019ve worn so many hats, be it a chef, a food stylist, a sommelier, a TV host, and an author. When you look back on your journey, did you ever envision your career unfolding like this?<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400;\">Yes! I always wanted a creative career, and media suited my many interests right away. I love writing, creating, and entertaining, and working as an author in the lifestyle space lets me do all of it.\u00a0<\/span><\/h5>\n<h5><b>Let\u2019s talk about your book, Zero Proof Drinks &amp; More. What inspired you to dive into the world of no- and low-alcohol beverages<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400;\">So many of my friends don&#8217;t drink, and I always wanted to make them feel just as special as my other guests. Seltzer and water just weren&#8217;t making the cut. So whether people are giving up the booze for one night or forever, I made delicious and beautiful drinks that can feel just as indulgent as those with alcohol.<\/span><\/h5>\n<h5><b>You\u2019ve mentioned that this isn\u2019t just about Dry January anymore, and that mindful drinking is a year-round lifestyle. What are some ways people can incorporate that shift without feeling like they\u2019re \u201cmissing out\u201d?<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400;\">It all starts with the glassware. Choose something special, and you will already feel like you are having a treat. Even if I am somewhere they don&#8217;t offer zero proof drinks i ask for my club soda in a wine glass, or my ginger ale in a champagne flute. You don&#8217;t have to give up the fun just because you are giving up the alcohol.<\/span><\/h5>\n<h5><b>For someone new to no or low-alcohol drinks, what\u2019s the first recipe from the book you\u2019d recommend they try, and why?<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400;\">Make a shrub. It sounds weird but it&#8217;s easy and its a great building block for lots of drinks. Once you have a batch of this in your fridge, you can make several drinks easily.<\/span><\/h5>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"alignnone size-full wp-image-16847\" src=\"https:\/\/robertrosebooks.com\/wp-content\/uploads\/2025\/12\/ZeroProof_43-e1766078118938.jpg\" alt=\"\" width=\"350\" height=\"525\" \/><\/p>\n<p style=\"text-align: center;\">Recipe image: No-Groni<\/p>\n<p>&nbsp;<\/p>\n<h5><b>What was the most surprising or unexpected drink recipe to come out of your testing process for this book?<\/b><\/h5>\n<h5><span style=\"font-weight: 400;\">The biggest mistake? The drinks are made with tea. Tea is such a simple ingredient available everywhere that lends body and interesting flavors without doing a lot of work. The Yuzu mar tea ni, the matcha sour, and the Hibiscus Berry Punch are all delightful and surprising.<\/span><\/h5>\n<h5><b>Given your vast experience, what\u2019s the one piece of advice you find yourself giving aspiring chefs or content creators who are just starting out?<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400;\">Smile. If you look like you&#8217;re having fun, your audience will too.<\/span><\/h5>\n<h5><b>Working in food media can be fast-paced and ever-changing. How have you managed to stay true to your voice over the years?<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400;\">I don&#8217;t know any other way, plus I&#8217;m a terrible liar so if I&#8217;m telling you to try something it is because I truly like it.<\/span><\/h5>\n<p>&nbsp;<\/p>\n<h5><strong><em>Who says celebration needs alcohol?<\/em><\/strong><\/h5>\n<h5><i><span style=\"font-weight: 400;\">Whether you\u2019re hosting a crowd, planning a cozy night in, or just looking to expand your drink repertoire,<a href=\"https:\/\/robertrosebooks.com\/catalogue\/zero-proof-drinks-and-more\/\"> Zero Proof Drinks and More<\/a> meets you where you are. Packed with creative recipes and practical tips, the book makes it easy to offer something special to every guest. It\u2019s a thoughtful addition to any home bar\u2014proof that celebration comes in many forms.<\/span><\/i><\/h5>\n<p>&nbsp;<\/p>\n<h4 style=\"text-align: left;\">As seen in:<\/h4>\n<p><a href=\"https:\/\/robertrosebooks.com\/catalogue\/zero-proof-drinks-and-more\/\"><img decoding=\"async\" class=\"alignnone size-full wp-image-16743\" src=\"https:\/\/robertrosebooks.com\/wp-content\/uploads\/2025\/11\/Zero-Proof-Drinks-_-MoreZero-Proof-Drinks-_-More_CoverZeroProof_Cover-scaled-2-e1766078431623.jpg\" alt=\"\" width=\"350\" height=\"467\" \/><\/a><\/p>\n<p>Photography Credit: Levi Miller<\/p>\n","protected":false},"excerpt":{"rendered":"<p>At Robert Rose, we\u2019re always drawn to authors who care as much about the people around the table as what\u2019s on it. And Maureen Petrosky is exactly that kind of&#8230;<\/p>\n","protected":false},"author":1,"featured_media":17109,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[523,516],"tags":[536,537,538,539,540],"class_list":{"0":"post-17107","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-blog","8":"category-community","9":"tag-maureen-petrosky","10":"tag-mochtails","11":"tag-mocktail-recipe","12":"tag-no-alcohol","13":"tag-zero-proof-drinks"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Hosting Without the Hangover: A Q&amp;A with Maureen Petrosky - Robert Rose | Award-Winning Cookbooks<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/robertrosebooks.com\/us\/hosting-without-the-hangover-a-qa-with-maureen-petrosky\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hosting Without the Hangover: A Q&amp;A with Maureen Petrosky - Robert Rose | Award-Winning Cookbooks\" \/>\n<meta property=\"og:description\" content=\"At Robert Rose, we\u2019re always drawn to authors who care as much about the people around the table as what\u2019s on it. 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